Chicken & Shrimp Yakisoba (닭, 새우 야키소바)




Stir Fired Japanese Tick Noodle w/ Chicken, Shrimp and Vegetables

* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs mayincrease your risk of foodborne illness, especially if you have certain health conditions.
* Lunch Menu Hour is 11:30 a.m. to 2:30 p.m.
* Lunch Menu is applied on weekdays (Tue-Fri) only